Join us Monday–Thursday nights in November for our a classic tail — a seasonal special featuring the finest North Atlantic lobster. For just $34, enjoy
Event Overview
Join us Monday–Thursday nights in November for our a classic tail — a seasonal special featuring the finest North Atlantic lobster. For just $34, enjoy a classic lobster tail dinner with drawn butter or upgrade and savor a specially crafted lobster bouillabaisse for $42. Our new lobster bouillabaisse highlights the rich, sweet flavor of North Atlantic lobster and is paired with locally made sausage, Northwest manilla clams and local Skagit Valley potatoes from Maple Wood Farm.
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